Sweet plantains, also known as maduros, are ripe plantains that have a rich, sweet flavor and a soft, caramelized texture. They are a popular choice in Latin American cuisine and are often enjoyed alongside main courses or as a standalone snack.
At Cali Aji, we expertly prepare our sweet plantains to ensure they are perfectly ripe and cooked to perfection. We carefully select the ripest plantains, slice them, and gently fry them until they develop a golden-brown exterior and a tender, sweet interior. The result is a deliciously sweet and satisfying side dish that will have your taste buds craving for more.
Whether you’re enjoying our sweet plantains with a savory dish or savoring them on their own, they provide a delightful contrast of flavors and textures that are sure to please your palate.
Come to Cali Aji Latin Kitchen and Bakery to savor the delectable taste of our sweet plantains. We invite you to explore our menu and experience the authentic flavors of Latin American cuisine.
